$22.95 per person, tax and gratuity additional (All Package 'A' choices are available in addition to the following, choices per section apply as stated )
Starter Choices
(choose two)
Stuffed Mushrooms
Buttermilk Fried Chicken Satays
or Grilled Thai Marinated Chicken Satays
Savory Irish Pasties
Tomato and Mtozzarella
(See descriptions above)
Salad Choices
(choose one)
Caesar Salad
Hearts of romaine tossed in our own Caesar dressing with foccacia croutons, grated parmesan, balsamic syrup and lemon wedges
Main Course Choices
(choose two)
Corned Beef and Cabbage
Slow roasted brisket, sliced and served with mustard sauce and sautéed cabbage
Slow Roasted Pot Roast
Seasoned chuck roast slow cooked with rosemary, garlic and onions and finished with thyme gravy.
Chicken Picatta
Boneless chicken breast dredged in parmesan batter and pan seared. Topped with lemon, caper, mushroom, and prosciutto cream sauce.
Prosciutto Wrapped Cod Filets
Served with a lemon and caper butter sauce
Eggplant Parmesan
Battered and fried eggplant “cutlets” layered with basil, fresh mozzarella and homemade marinara
Side Course Choices
(choose two)
Rice Pilaf
petite vegetables, chicken stock and herbs baked in the oven
Bacon braised green beans
fresh green beans, blanched and then slowly cooked with bacons and sweet onions
Dessert Choices
(choose one)
Oatmeal chocolate chip
cookie dough, served with warm cream cheese icing
Assorted Tarts & Cookies
Fresh house-made assorted cookies and tarts to match the season
